The ice has finally broken away from the shore and I dip my toes in tentatively. They tingle from the cold and the scales aching to emerge. I breathe deeply of the ocean breeze and the promise of freedom under the waves. 'Soon,' I think to myself as I watch the ice give way to the waves in the distance. I look around to make sure I'm alone then dip my toe again and allow the scales to ripple up my calf. 'Soon, I will be home.'
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Log Book #3
Date: Aug 3, 2100 *Aug 5 According to these logs, it has been 4 days since I left home although I don't remember if I have missed making entries. The last couple of logs are barely legible, which isn't surprising; the only thing I DO remember is how sick I was.
By Megan MacLean5 years ago in Fiction
LHS Class of 01 Reunion '21
Joan, remembering the campus cafeteria’s infamous pizza nights, added, “Don’t forget the comfort foods—maybe a nostalgic ‘pizza and soda’ station for the younger crowd who remembers those late‑night study sessions.” Megan, always mindful of inclusivity, reminded them to consider vegetarian, vegan, and gluten‑free options, proposing a “food‑style” approach where several stations offered varied cuisines, from Mediterranean mezze to classic Southern barbecue, ensuring everyone could find something they enjoyed. Valerie, drawing on her recent research, offered to circulate a short pre‑event survey to gauge dietary preferences, promising to compile the data into a concise report that the catering team could use to tailor their menu. The conversation flowed from one gastronomic idea to another, weaving in considerations for sustainable sourcing, budget constraints, and the potential for a signature cocktail named after their graduating year, a playful nod that would likely become a conversation starter at the event.
By Forest Greenabout 17 hours ago in Fiction
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